Sure, National Burrito Day is a nod to one of the most iconic foods—a perfectly wrapped combination of flavors, textures, and heat. But let’s be honest: it’s not just about celebrating burritos. It’s about having an excuse to eat them.

Fast-casual chains and taquerias alike have transformed the first Thursday in April into a can’t-miss food holiday, dropping deals, launching one-day-only menu items, and turning burritos into something bigger than a meal. From BOGO deals to unexpected collaborations, here’s where to find the best burrito steals—and the most over-the-top drops—this year.

Note: This piece will be updated as more deals are announced

National Burrito Day 2025—The Best Deals & Promotions

From national chains to local spots, these are the biggest burrito discounts of the year.

  • Moe’s Southwest Grill: Celebrating National Burrito Day with BOGO burritos and bowls for Moe Rewards members. Check-in through the app on April 4 for a chance to win free burritos for a year.
  • Taco Bell: For National Burrito Day, Taco Bell Rewards Members can enjoy their choice of a $2 burrito (w/$15 min purchase).
  • Chipotle: Offering BOGO burritos via Grubhub, plus free delivery for Chipotle Rewards members on orders placed through the app or website.
  • QDOBA: Running its playful Burrito Insurance promo: buy an entrée and a drink on April 4, and get a free burrito. (Sad desk lunch, saved.)
  • Del Taco: Del Yeah! Rewards members get a free burrito with any purchase on April 4. One-day only.
  • El Pollo Loco: BOGO free burritos for Loco Rewards members. The free burrito must be of equal or lesser value; combos are excluded.

Regional & Smaller Chains Worth Checking Out

These deals are just as good—sometimes even better—but may only be available in specific parts of the U.S. We’ve noted regions where possible.

  • Surcheros (Southeast): Loyalty members get one burrito 50% off when purchasing another. Available in-store and online. Comes with free chips and salsa.
  • California Tortilla (East Coast): Through April 7, customers can shoot a basketball in-store after any purchase for a chance to win a free burrito or bowl. No minimum purchase; prizes are redeemable April 8–30.
  • Baja Fresh (West Coast): Offering BOGO burritos with a special promo code for online and app orders.
  • Chronic Tacos (West Coast): Loyalty members get a free burrito when they buy one via the app. (Excludes California and Surf & Turf burritos.)
  • Freebirds World Burrito (TX + surrounding states): Special National Burrito Day discounts on burritos, bowls, and salads. Details vary by location—check the app or site.
  • Rubio’s Coastal Grill (West Coast): Discounted burritos are available with a promo code on April 4, valid online or in-app.
  • Miguel’s Jr. (California): Offering deals on classic Bean, Rice, and Cheese Burritos at participating locations.
  • On the Border Mexican Grill & Cantina (Nationwide): $5 off burritos and chimichangas with a promo code on April 4. Participation may vary by location.

A Note on Terms & Conditions: Each of these deals comes with its own set of terms and conditions, including availability, time restrictions, and location participation. Be sure to check with your local restaurant or retailer to confirm details before heading out!

Burritos Are Bigger Than Food—They’re a Cultural Phenomenon

Burritos aren’t just a food—they’re a cornerstone of American dining culture. According to Datassential, Mexican food ranks as the third most popular cuisine in the U.S., reflecting its deep integration into everyday eating habits. The Pew Research Center also reports that nearly 10% of all U.S. restaurants serve Mexican food, underscoring its widespread availability and demand.

Burritos play a major role in this growth. The U.S. Department of Agriculture (USDA) found that 13% of U.S. adults eat Mexican food daily, with burritos accounting for a significant share of that consumption.

The dominance of burritos is also reflected in the performance of major restaurant chains. According to Datassential, Taco Bell ranked fourth in U.S. restaurant sales, generating nearly $14 billion in revenue, while Chipotle ranked eighth, with nearly $10 billion in sales.

But it’s not just about marketing. It’s not even really about burritos. Days like this are about having something to look forward to—a simple moment that repeats itself every year, wrapped up neatly, just like the food it celebrates.

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